Opies Organic Capers are the perfect way to enhance your white fish dishes with a burst of organically produced natural flavor. These capers, with their khaki green color and subtle white speckles, offer a delicious combination of salty, acidic, and grassy notes that pair beautifully with the mild, delicate taste of white fish such as cod, haddock, or sea bass. Grown without synthetic chemicals, their vinegary aroma and soft yet firm texture make them an ideal ingredient for sauces, dressings, or garnishes, adding depth and brightness to your favorite white fish recipes. Elevate your meals with the fresh, vibrant taste of organically sourced Opies Organic Capers.

Serving Suggestions:

Opies Organic Capers bring a burst of vibrant flavor to white fish dishes, like plaice with brown butter sauce and capers. Serve with a side of samphire or spinach, alongside potatoes or chips, for a deliciously balanced meal. These capers also pair well with other mild fish such as lemon sole, John Dory, or gurnard. Their delicate texture and tangy, briny taste perfectly complement buttery sauces, enhancing every bite.

Ingredients:

Capers*, Spirit Vinegar (26%)*, Water, Salt. *organically produced For allergens see items in BOLD.

Nutritional Information:

Typical values per 100g:

Energy: 104 kJ Energy: 25 kcal Total Fat: 0.5g of which saturates: 0.2g Carbohydrate total: 5g of which sugars: 0g Fibre: 2.2g Protein: 1.8g Salt: 12g

Storage Information:

Store in cool dry place. Once opened, keep refrigerated and use within 8 weeks.